Garlic Bread | Easy Recipe (Lockdown Special) | Ananya Banerjee

Garlic Bread | Easy Recipe (Lockdown Special) | Ananya Banerjee

Garlic bread in the making today. Imagine eating delicious butter garlic bread even in lockdown period when food from restaurants/bakeries are hard to...

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3 Different variations of delicious hummus - Chef Ananya Banerjee

3 Different variations of delicious hummus - Chef Ananya Banerjee

Hi all! How many of you like hummus? Hummus is the quintessential Middle Eastern dip or spread made by blending cooked, mashed chickpeas with tahini, ...

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Dalgona Coffee Recipe | Lockdown/Quarantine Series | Ananya Banerjee

Dalgona Coffee Recipe | Lockdown/Quarantine Series | Ananya Banerjee

Dalgona coffee aka ‘Phetano coffee’ in Bengali became an internet sensation overnight after it appeared on a Korean TV where an actor who tried the dr...

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Dim Shorshe (Creamy mustard egg curry) | Traditional Bengali dish | Ananya Banerjee

Dim Shorshe (Creamy mustard egg curry) | Traditional Bengali dish | Ananya Banerjee

This Wednesday, i am sharing one of my favourite traditional Bengali dishes- ‘Dim Shorshe’ or creamy mustard egg curry. 'Sorshe' in Bengali means must...

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Chinese Style Corn Curd | Chef Ananya Banerjee (Hindi)

Chinese Style Corn Curd | Chef Ananya Banerjee (Hindi)

As much as the name is tempting so is the recipe itself! It is an easy-to-make super yummy recipe! Like some of the popular Chinese cuisines, this o...

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Pao bhaji fondue | Chef Ananya Banerjee

Pao bhaji fondue | Chef Ananya Banerjee

This week i am going to share an easy and tasty recipe tweaking our very own favorite street food, Pao Phaji, using a combination of veggies, cheese, ...

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Famous North Indian Street Food- Ram Ladu | Street Food By Chef Ananya Banerjee

Famous North Indian Street Food- Ram Ladu | Street Food By Chef Ananya Banerjee

Raam Laddu- as it is popularly known in North Indian streets is not only a wonderful snack but unlike its other laddoo counterparts, this one is tangy...

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Basanti Pulao- Durga Puja Special | Chef Ananya Banerjee

Basanti Pulao- Durga Puja Special | Chef Ananya Banerjee

Nothing speaks more about the celebration than this fragrant pulao. Try this combination of shahi bhog made with a combination of spices, and special ...

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The Bong Kitchen- Taler Luchi | Chef Ananya Banerjee

The Bong Kitchen- Taler Luchi | Chef Ananya Banerjee

Taler Luchi or Deep Fried Bengali Bread with Palm Fruit, is a traditional Bengali sweet recipe which is simple, tasty and holds the essence of culture...

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The Bong Kitchen- Bhapa Dimer Korma | Chef Ananya Banerjee

The Bong Kitchen- Bhapa Dimer Korma | Chef Ananya Banerjee

'Steamed egg curry' or 'Bhapa Dimer Korma' is one of the most celebrated and authentic Bengali recipes that one must try! Celebrating the spirits of...

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