Enjoy the delicious Curry Udon. The dashi stock really brings out the flavor of this Japanese-style curry.How to make Curry Udon Noodleshttps://cookingwithdog.com/recipe/curry-udon-noodles/(1 person) Cook Time: 30 minutes1 package of Frozen Udon Noodles (200g/7.1 oz)50g Beef Slices or substitute: pork or chicken (1.8 oz)50g Onion (1.8 oz)50g Shimeji Mushrooms or substitute: shiitake (1.8 oz)10g Carrot (0.4 oz)½ tbsp Vegetable Oil1 tbsp Curry Powder- Udon Broth -250ml Dashi Stock, relatively rich and savory broth (8.5 fl oz)1 tsp Sugar1⅓ tbsp Usukuchi Soy Sauce or substitute: regular soy sauce* usukuchi is both saltier and lighter in color than regular soy sauce.- Diluted Starch -½ tbsp Potato Starch1 tbsp Water12cm White part of a Long Green Onion (4.7")Vegetable Oil1 Spring Onion Leaf, chopped* 1 tablespoon (tbsp) = 15 ml, 1 teaspoon (tsp) = 5 mlSearch your favorite Cooking with Dog recipes!https://cookingwithdog.com/recipes/Check out our new Francis Kitchen Scale, Folding Fork and Chopsticks!https://cookingwithdog.com/shop/Help translate our recipes and get our original Mug, Chopsticks and T-shirt!https://cookingwithdog.com/register/You might also enjoy ...Cooking with Ai's Fukujinzuke pickle recipehttps://www.youtube.com/watch?v=2D841dB2ozg&list=PLYYY30oW71htLqNXwK_vwP1AltagQWC3v&index=1TabiEats' Udon noodles recipehttps://www.youtube.com/watch?v=0DGQZp5LgOc&list=PLaTwsQi6BOg52zGEnvGwmTR_jgJ-PcrxU&index=1https://cookingwithdog.comhttps://youtube.com/cookingwithdoghttps://facebook.com/cookingwithdoghttps://instagram.com/cookingwithdoghttps://twitter.com/cookingwithdoghttps://pinterest.com/cookingwithdog#curryudon #udon #recipeMusic courtesy of Audio Network