Make a Better Banana Pie Recipe by Grace (Turon Pie) | FEATR

Turon pie is a dessert that you didn’t think you needed.

Watch how chef Grace makes this sweet treat and maybe you can recreate it at home, too!

Follow Grace on Instragram:
https://www.instagram.com/sweet.cora.cakes/
https://www.instagram.com/entree.pinays/

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Ingredients:
CRUST
240g all-purpose flour
60g caster sugar
2g fine sea salt
140g unsalted butter, cold and diced
20g egg yolk
50ml cream
1 egg white, lightly beaten, for brushing pastry
(use the yolk for the filling

CUSTARD FILLING
500ml cream
10g vanilla paste
150g caster sugar
30ml water
3g sea salt flakes
80g egg yolk

TOPPING
3 small bananas, ripe and fragrant
1 passionfruit, pulped (or 2tsp calamansi/lemon juice)
4 jackfruit pods, sliced and some diced

ITALIAN MERINGUE
200g caster sugar
4 egg whites
pinch of cream of tartar

FILO PASTRY
10 sheets of filo pastry
melted butter
caster sugar
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Jump to
Intro (0:00)
Crust (0:44)
Sweet Cora (2:15)
Filling (2:45)
Baking (5:10)
Toppings (7:30)
Meringue (9:13)
Piping (10:22)
Taste test (11:33)
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