Chirashi-zushi is a type of sushi in Japan that ingredients are scattered, rather than rolled. Due to its simple method yet colorful and fancy looking, it is often prepared for a party table. The unique recipe introduced in this video is a smaller version of chirashi, which is more handy and charming.[Ingredients]:-Sushi rice-Shiso leaves-Sashimi grade fish-Okra-Cucumber-Corn flakes-Light soy sauce-Water-Yuzu juice-Gelatin【SUBSCRIBE THE CHANNEL】 https://www.youtube.com/channel/UCwBjo0IkK4FJ9ejMHxJLlzw?sub_confirmation=1 【OFFICIAL FACEBOOK PAGE】 https://www.facebook.com/howtosushi/ 【OFFICIAL INSTAGRAM】 http://www.instagram.com/how_to_sushi/ 【CONTACT&ENQUIRY】
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