Porchetta, Italian recipe - Gianni's North Beach | Gianni North Beach

Porchetta is one of the most delicious things you can make and put into your mouth. In Italy, porchetta is done with a whole, deboned pig, but I don't got time for that so I'm showing you how to do it Italian-American style with a butterflied pork loin. It's stuffed with garlic and herbs and it's really delicious.

Along with the pork, I'm serving agrodolce (sweet and sour) cipollini onions and truffled, roasted potatoes. You are seriously gonna love this dish.

Complete text recipe at: http://gianni.tv/porchetta/
Facebook: http://www.facebook.com/GiannisNB
Google+: http://plus.google.com/+GianniNorthBeachTV
Twitter: http://www.twitter.com/giannitv
Web: http://www.gianni.tv
Music by David Molina: http://drmsound.com/
Video by Hungry Village: http://hungryvillage.com

Watch all my cooking episodes: http://www.youtube.com/playlist?list=PL7BEADADCCAD445F2

SUBSCRIBE: http://www.youtube.com/user/gianninorthbeach?sub_confirmation=1