Whether it is the gigantic, frozen, electric-blue ones you'll find at your local chain restaurant or a nice fancy one using "infused spirits" at your local cocktail lounge, the margarita is a universally loved drink you can find the world over. Today, Austin Hartman is going to show us how to make the classic, straight-up, no-frills version.Check out the recipe here: https://munchies.vice.com/en_us/article/8qe94v/tommys-margaritaWATCH NEXT:How To Make a Paloma With Only Four Ingredients: http://bit.ly/1S2a2fxSubscribe to Munchies here: http://bit.ly/Subscribe-to-MUNCHIESCheck out http://munchies.tv for more!Follow Munchies here:Facebook: http://facebook.com/munchiesTwitter: http://twitter.com/munchiesTumblr: http://munchies.tumblr.comInstagram: http://instagram.com/munchiesvicePinterest: https://www.pinterest.com/munchiesFoursquare: https://foursquare.com/munchiesMore videos from the VICE network: https://www.fb.com/vicevideos