This Pot de Creme recipe is by "The Daring Gourmet". Check out the recipe here. http://www.daringgourmet.com/2015/03/...What I love about this recipe is that it omits any water bath, sifting/sieve or baking. Just blend the chocolate, heat up the eggs and cream, then blend all ingredients into a velvety smooth texture. Pour into ramekins and refrigerate for 4-6 hours. Ours took less then 6 hours because we used smaller ramekins.Make this very special dessert with and for the ones you love!Happy Valentines Day and thanks Kimberly for letting us use this amazing Pot de Creme recipe!And check out this sci-fi romance short film I directed in 2006. It's a Kurt Vonnegut short story called, EPICAC. We shot it in two days. ;-)https://www.youtube.com/watch?v=DL3SftOKrd8be inspired, get creative and include the kids!http://www.daringgourmet.comCheck out jukedeck.com and create your own music! #cooknwithkyler #healthykids #cookingwithkids #cooking #recipe #primalkids #yummy #cookingwithkyler #cookingwithkyler #easyrecipes
