HOW TO CALCULATE BREAD DOUGH TO FIT YOUR PAN (EP186)

Today I want to share with you, how to calculate bread dough to fit your tin.

I am so glad that many of you tried making Shokupan during this period.

I have seen beautiful bread that tagged me on Instagram.

On the other hand, I have received so many questions, asking, "how much dough do I need for my pan" or "Can I half the recipe because my pan is small?"

Here is the answer video for you!

Calculating the dough is critical, when you bake Shokupan with the lid.

If you did wrong, the bread comes out like this.

Need a little bit of math but I tried to make it simple as much as I can.

SHOKUPAN / Japanese Milk Bread / Bread Baking 101Udemy course)
https://www.udemy.com/course/shokupan-bread-baking-101/?referralCode=D6BA322D9536C29BB2F1

Shokupan playlist
https://www.youtube.com/playlist?list=PLB7E4xHqTHfBDtRQskrHED5oLddYj1bFL

Full recipe:
https://princessbamboo.com/how-to-calculate-bread-dough-to-fit-your-pan/

Shokupan mold on Amazon the store:
https://www.amazon.com/dp/B07CLYH6ZX/?ref=exp_japaneseeverydayfoodkitchenprincessbamboo_dp_vv_d

Facebook:
https://www.facebook.com/kitchenprincessbamboo/

Instagram
https://www.instagram.com/akino_ogata/

Check out my store on Amazon!
You will find what I am using in my video.
https://www.amazon.com/shop/japaneseeverydayfoodkitchenprincessbamboo

Kitchen Princess Bamboo earn small amount of commission from the store. The profit is saved for "Give Away"!

music:youtube music library


Sharing output get better skills.
Thanks! Love from Japan

#kitchenprincessbamboo#shokupan#baking