Easy Filipino Papaya Pickle and Kimchi Atchara Homemade Recipe | FEATR

Here's how to make papaya relish or atchara at home, the perfect condiment in many Filipino recipes!

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Introduction - 00:00
Papaya atchara - 1:12
Kimchi atchara - 3:27
Cucumber atchara - 5:13

Recipes:

Papaya Atchara
- 3 cups papaya
- 2 tsp salt
- 2 cups carrots
- 1 cup red bell pepper
- 1/2 sliced red onion
- 2 tbsp ginger
- 1 long red chili
- 1 cup water
- 2 cups coconut vinegar
- 1 tbsp crushed garlic
- 1/2 cup sugar

Kimchi Atchara
- 3 cups papaya
- 1/2 cup red bell pepper
- 1/2 cup carrots
- 5 cups water
- 3 tbsp kosher salt
- 2 red onions
- 8 cloves of garlic
- 3-inch piece of ginger
- 1/3 cup sugar
- 1/3 cup fish sauce
- 1/2 cup gochujaru

Cucumber Atchara
- 4 lebanese cucumbers
- 2 tbsp ginger
- 1 tsp turmeric
- 2 chopped red chilies
- 1/3 cup spring onions, white part only
- 2 tbsp lemon zest

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