Cantonese Lettuce with Oyster Sauce (蚝油生菜) Recipe | Omnivore's Cookbook

Make this super quick and easy Cantonese lettuce with oyster sauce for a delicious and healthy side dish in 10 minutes. This recipe helps you serve up a large amount of lettuce with a delicious aromatic sauce.. Recipe ➡︎ https://omnivorescookbook.com/lettuce-with-oyster-sauce/

⬇︎⬇︎⬇︎Click more to see ingredients ⬇︎⬇︎⬇︎

INGREDIENTS

3 heads (340 g / 12 oz) romaine lettuce
2 tablespoons vegetarian oyster sauce (or regular oyster sauce)
2 teaspoons soy sauce
1 teaspoon sugar
1 tablespoon peanut oil (or vegetable oil)
5 cloves garlic, minced

Check out more cooking notes at ➡︎ https://omnivorescookbook.com/lettuce-with-oyster-sauce/

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