For the perfect Halloween candy, Sohla El-Waylly teaches you how to make caramels so that you can create any kind you want. For soft and chewy morsels...
Sohla El-Waylly returns to share all the tips and tricks for the perfect soufflé. Learn how to make a pimento cheese version and one that’s French oni...
Sohla El-Waylly is back in a new episode of Off-Script where she dives into the delicious and magical world of mochi cakes. From upside-down peaches a...
Sohla’s One-Skillet Succotash Pot Pie comes together with the best of summer produce (Corn! Zucchini! Tomatoes!), all tucked snugly under a golden-bro...
Are you ready to crumble? Sohla El-Waylly is back in another episode of Off-Script where she teaches you the techniques and tips to make any kind of f...
You’re going to want to stay in your PJs for this one. Sohla is whipping up Weekend Scrambled Eggs, a rich and buttery upgrade to your regular breakfa...
Sohla El-Waylly is back to show you two of her favorite salads; one inspired by an Italian combo sandwich, the other by a Mediterranean mezze platter....
Sohla El-Waylly is back and going Off-Script with homemade nut butters -- teaching you the surprising tricks behind creating silky smooth, rich, delic...
Sohla El-Waylly is back and she's here to show you how to braise anything you want! Whether it's meat or vegetables, the basic technique is the same: ...
Sohla El-Waylly is back and here to show you how to go Off-Script by making super crispy chicken wings that are perfectly coated in sticky, glazy sauc...
