I show you how to make Nikuman and Anman from scratch. I use bread machine to making a dough. Ingredients: Flour 150g/5.2oz Bread Flour 150g/5.2oz ...
I show you how to make Anman and Nikuman from scratch. This video has no BGM. Ingredients: Flour 150g/5.2oz Bread Flour 150g/5.2oz Yeast 1tsp Baking ...
I show you how to make very easy pork bun, Nikuman. This recipe came from my college friend, and he came from China. Usually, Japanese nikuman is st...
Today, I will show you how to make "Steamed Pork Buns" in Japanese style. We call it "Nikuman" in Japanese, and very popular snack for every generati...
Ingredients (makes 8 buns) For yeast mixture: 255ml luke warm milk (1 cup + 1 tbsp) 2 tsp dry instant yeast 1 tbsp sugar 1/2 tsp salt ** Please note t...
We are making Japanese freshly steamed pork bun Nikuman, a perfect recipe for those cold days. Homemade dough and meat mixture are the best! The proce...
