Today I want to share with you, how to make homemade teriyaki sauce and sushi vinegar. These are very basic Japanese seasonings that are indispensa...
interested in a new japanese soba recipe? youre in the right place. as you finish watching this video, perhaps easy soba noodles is what may come to m...
Today I want to share with you Ozoni, Japanese New year rice cake soup. It's our tradition to have Ozoni on new year's morning, to celebrate the happy...
Hi, friends! My name is Akino, the chef of this channel. Today, I want to introduce myself for the first time in 3 years of my YouTube history. We...
Today I’m going to show you how to make Japanese Dashi. Dashi is the most essential element of Japanese cooking. We can’t make any Japanese dishes w...
Today I’m going to be showing how we eat Kiri Mochi in five ways. During the New Year’s season, we eat a lot of Mochi. But in my household of three...
Red bean porridge is eaten on 15 January. The day is called small New Years Day. On that day, the New Years festive is over and now we pray for the l...
Happy new year, my friends! I hope you have a wonderful New Year with your friends and families. Today I’m gonna be making Scotch egg. This recipe...
Hi! Welcome to Kitchen Princess Bamboo! I am Akino Ogata, chef of this channel. I was born and raised in Japan and have been interested in food since...
Today I want to share with my winter favorite, egg drop soba noodle soup! After the holiday's feast, our stomach needs holidays. Lol. Soba noodle s...
