Stir fry Chicken With Lemon And Coriander | Under 15 Minutes | Chef Jaaie | Sanjeev Kapoor Khazana

Stir fry Chicken With Lemon And Coriander | Under 15 Minutes | Chef Jaaie | Sanjeev Kapoor Khazana

Spiked with lots of zesty lemon, this delectable chicken stir-fry has a colorful mix. Feel free to substitute with thinly sliced vegetables, such as b...

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Crunchy Veg Bites In Gujarati | Snacky Ideas by Amisha Doshi | Sanjeev Kapoor Khazana

Crunchy Veg Bites In Gujarati | Snacky Ideas by Amisha Doshi | Sanjeev Kapoor Khazana

Boiled mashed raw bananas, paneer and a mix of colourful vegetables shaped into balls, crumb coated and deep fried to golden brown perfection. CRUNC...

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Mixed Vegetable And Pasta Soup With Pesto Bread | Majha Kitchen | Sanjeev Kapoor Khazana

Mixed Vegetable And Pasta Soup With Pesto Bread | Majha Kitchen | Sanjeev Kapoor Khazana

Craving a light yet wholesome meal - try this mixed vegetable and pasta soup with crispy pesto garlic bread. MIXED VEGETABLE AND PASTA SOUP Ingredie...

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Chole With Aloo Tikki | Majha Kitchen | Sanjeev Kapoor Khazana

Chole With Aloo Tikki | Majha Kitchen | Sanjeev Kapoor Khazana

Crisp Aloo Tikkis and chole - a combination made in food heaven. This street food is a must try at home ! CHOLE WITH ALOO TIKKI Ingredients 1 cup c...

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Kolhapuri Sukka Chicken and Amboli | Majha Kitchen | Sanjeev Kapoor Khazana

Kolhapuri Sukka Chicken and Amboli | Majha Kitchen | Sanjeev Kapoor Khazana

A spicy Kolhapuri style dry chicken preparation served with traditional rice flour flat breads called amboli. KOLHAPURI SUKKA CHICKEN Ingredients ...

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Chicken Tikka Masala And Butter Naan | Majha Kitchen | Sanjeev Kapoor Khazana

Chicken Tikka Masala And Butter Naan | Majha Kitchen | Sanjeev Kapoor Khazana

Tandoor cooked pieces of chicken dunked in velvety tomato gravy and served with Indian flatbread. CHICKEN TIKKA MASALA Ingredients 400 grams bonele...

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Rajma Chawal | Majha Kitchen | Sanjeev Kapoor Khazana

Rajma Chawal | Majha Kitchen | Sanjeev Kapoor Khazana

One of the most popular recipes from the Indian Cuisine of flavourful red kidney bean curry served with steamed rice. RAJMA Ingredients 1½ cup red ...

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