Regardless of your feelings on kale chips, know that great things can be achieved by bashing them up. In this Genius Recipe from Smitten Kitchen's Deb...
Jim Lahey's zucchini pizza is Deb Perelman's go-to recipe for using up heaps of summer squash. It requires only five ingredients (including the easies...
If you don't put chocolate chips in your banana bread, then it's not banana bread. Sorry. It's the rule. Deb Perelman, of everyone's go-to cooking blo...
Sauteed broccolini and melted provolone cheese make an irresistible snack. Subscribe ► http://foodtv.com/YouTube Get the recipe ► https://foodtv.com/...
Deb blends the whole lemon (peel and all) for the easiest lemon bars ever! Subscribe ► http://foodtv.com/YouTube Get the recipe ► https://foodtv.com...
If you're asking Deb Perelman, the combo of cream cheese and jam together tastes just like cheesecake. She rolls them up in eggy challah dough for ric...
Step into the Smitten Kitchen for a slice of Deb Perelman's Burst Tomato Galette with Corn and Zucchini! Subscribe ► http://foodtv.com/YouTube Get th...
From the Smitten Kitchen comes a pancetta-and-pecorino-laced pasta that looks fancy enough for a party but is simple enough for an everyday dinner. S...
