Today is the first day of "Spring" in the Japanese calendar. Having a "Chabashira-ga-tatsu" situation on this day means a lot. "Chabashira" is a ste...
It's Setsubun Festival (Feb 3rd) aka Bean Throwing Festival. We throw soybeans but in Hokkaido, they throw other beans. Do you want to know more abou...
Hanami Dango Walnut Mochi Red Bean Soup Served with a pot of Green Tea. Take a sip over a chat with my friend. Feels like we are getting back to norma...
Today, I'm going to make "Ehoumaki" Lucky Direction Sushi Roll. I am making Easy Anago Sushi Roll this year. Sushi rice is preseasoned with soy ...
Jocelyn and I went out on a camping trip and caught some Monkeyface eels to make Unagi Donburi. Second Channel: Taklyn the world Camping video https...
Making sushi with my Monkeyface Eel! If you've ever wondered how to properly fillet eel for sushi, then here it is!! Also making eel sauce from scratc...
New Merch for limited time only. https://shop.studio71us.com/collections/hiroyuki-terada LIVE Eel Preparation (FULL DISPATCH VIDEO) from Master Sush...
This video shows the sushi served for the Chef's Recommended Special Sushi Course, at Sukiyabashi Jiro Honten, Tokyo, Japan. Watch other videos from ...
We are making Maki Sushi, which my mother used to make for my field trips. Master the art of rolling sushi and surprise your family and friends! How ...
We are making fancy Temaki Sushi, hand roll sushi. Enjoy the delicious and healthy ingredients with lots of combinations! How to Make Temaki Sushi ht...
