This spicy Mabo Nasu using delicious seasonal eggplants goes great with steamed rice. The eggplant is so tender and it dissolves in your mouth!How to Make Mabo Nasuhttp://cookingwithdog.com/recipe/mabo-nasu/(serves 2)80g Ground Pork (2.8 oz)½ tbsp Vegetable Oil200g Eggplants (7.1 oz)1 Large Bell Pepper½ Long Green Onion1 tbsp Garlic, chopped2 tbsp Ginger Root, chopped1 tsp Doubanjiang - Chili Bean Paste ½ tbsp Tian Mian Jiang - Sweet Bean Sauce- Broth -150ml Chicken Stock or ½ tsp chicken stock powder, dissolved (5.3 fl oz)½ tbsp Soy Sauce½ tbsp Sake½ tbsp SugarPepperSansho Pepper, optionalChili Oil, vegetable oil infused with chili peppers and various spices, optional½ tbsp Potato Starch1 tbsp WaterFrying OilWe would appreciate it if you could add subtitles for this video! http://www.youtube.com/timedtext_video?ref=share&v=AhCcMIEkTqM Thank you for your support!Order Francis T-shirts and Apron!http://cookingwithdog.com/merchandise/Order Francis Bento Box, Bento Bag and Chopsticks!http://cookingwithdog.com/bentoandco/You might also enjoy ...Previous Mabo Tofuhttps://youtu.be/IhwPQL9dFYcStuffed Lotus Roothttps://youtu.be/fBo74f49d3whttp://cookingwithdog.comhttp://youtube.com/cookingwithdoghttp://facebook.com/cookingwithdoghttp://instagram.com/cookingwithdoghttp://google.com/+cookingwithdoghttp://twitter.com/cookingwithdoghttp://pinterest.com/cookingwithdoghttp://cookingwithdog.tumblr.com旬の美味しいなすを使って、ピリ辛のご飯がすすむ麻婆茄子を作ります。なすがトロトロでとってもおいしいです!麻婆茄子の作り方http://cookingwithdog.com/ja/recipe/mabo-nasu/<材料>2人分豚ひき肉:80gサラダ油:大さじ1/2なす:200gピーマン:大1個ねぎ:1/2本にんにく(みじん切り):大さじ1生姜(みじん切り):大さじ2トーバンジャン:小さじ1テンメンジャン:大さじ1/2[調味料]チキンスープ:150m(顆粒チキンスープの素小さじ1/2を湯で溶く)しょうゆ:大さじ1/2酒:大さじ1/2砂糖:大さじ1/2こしょう粉山椒(お好みで)ラー油(お好みで)[水溶き片栗粉]片栗粉:大さじ1/2水:大さじ1揚げ油字幕表示可 ※このビデオに他の言語で字幕を追加していただけるととても助かります! http://www.youtube.com/timedtext_video?ref=share&v=AhCcMIEkTqM いつも応援していただき本当にありがとうございます!フランシスのTシャツとエプロンを注文!http://cookingwithdog.com/ja/merchandise/フランシスのお弁当箱、巾着袋、お箸セットを注文!http://cookingwithdog.com/ja/bentoandco/こちらもオススメです♪前回の麻婆豆腐https://youtu.be/IhwPQL9dFYcレンコンのはさみ揚げhttps://youtu.be/fBo74f49d3wMusic courtesy of Audio Network