How to Make Kansai-style Sukiyaki 関西風すき焼きの作り方 We would appreciate it if you could add subtitles for this video! http://www.youtube.com/timedtext_video?ref=share&v=7TcUMeeBjD4 Thank you for your support!(serves 2) http://cookingwithdog.com/recipe/kansai-style-sukiyaki/250g Thin Beef Slices (8.8 oz)½ package of Yaki Dofu - Grilled Firm Tofu180g Ito Konnyaku - Konjac Noodles (6.3 oz)½ Onion2~3 Shiitake Mushrooms100g Enoki Mushrooms (3.5 oz)2~3 Spring Onion Leaves1 package of Udon Noodles2~4 EggsSugarSoy SauceSakeBeef FatOrder Francis Bento Box, Bento Bag and Chopsticks!http://cookingwithdog.com/bentoandco/Order Francis T-shirts and Apron!http://cookingwithdog.com/merchandise/"Cooking with Dog Assistant" is now available on iPhone and iPad!http://bit.ly/20memZBYou might also enjoy ...Kakiage Sobahttp://youtu.be/W5PJ39D0lVANew Year's Ozonihttp://youtu.be/7TLoD1IzGlUhttp://cookingwithdog.comhttp://youtube.com/cookingwithdoghttp://facebook.com/cookingwithdoghttp://instagram.com/cookingwithdoghttp://google.com/+cookingwithdoghttp://twitter.com/cookingwithdoghttp://vine.co/cookingwithdoghttp://pinterest.com/cookingwithdoghttp://cookingwithdog.tumblr.com※字幕を表示は動画下部にある [設定] アイコンをクリックして下さい♪関西風すき焼きの作り方 字幕表示可 ※このビデオに他の言語で字幕を追加していただけるととても助かります! http://www.youtube.com/timedtext_video?ref=share&v=7TcUMeeBjD4 いつも応援していただき本当にありがとうございます!2人分 http://cookingwithdog.com/ja/recipe/kansai-style-sukiyaki/牛肉薄切り(すき焼き用):250g焼き豆腐:1/2丁糸こんにゃく:180g 玉ねぎ:1/2個椎茸:2〜3枚えのき茸:100g 青ねぎ:2〜3本うどん:1玉卵:2〜4個砂糖しょう油酒牛脂こちらもオススメです♪かき揚げそばhttp://youtu.be/W5PJ39D0lVAお雑煮http://youtu.be/7TLoD1IzGlUフランシスのお弁当箱、巾着袋、お箸セットを注文!http://cookingwithdog.com/ja/bentoandco/フランシスのTシャツとエプロンを注文!http://cookingwithdog.com/ja/merchandise/iPhoneとiPadでアプリ「Cooking with Dog Assistant」が利用できます!http://bit.ly/20memZBMusic courtesy of Audio Network