One of my favorite meals to order at a Korean restaurant is Kalbi Tang (Short rib soup). The key to a good Kalbi Tang is a wonderfully smooth clean tasting beefbroth. The short ribs should be fall off the bone, and you will love the taste of this hearty soup!This recipe normally takes about 2 hours over the stove to to make, but the Instant Pot cuts that time in half! Plus I don't have to babysit the stove which incredibly valuable time I can spend watching my kids instead!Don't have an Instant Pot? http://amzn.to/2hWdrlMVisit http://www.ahjummarecipes.com for more tips and full recipe details!Rags 2 Riches Rag by Audionautix is licensed under a Creative Commons Attribution license (https://creativecommons.org/licenses/by/4.0/)Artist: http://audionautix.com/
