How to Cook Lumpiang Hubad | Panlasang Pinoy

This video teaches you how to cook lumpiang hubad. This is a healthy Filipino vegetable dish composed of cabbage, carrot, long green beans, jicama, and sweet potato. This also makes use of pork.

Enjoy this yummy recipe. I love to hear your suggestions and feedback. Please use the comment box below.

Lumpiang hubad ingredients:

1 lb. pork shoulder, sliced into small pieces
1 piece Knorr Pork Cube
2 cups shredded cabbage
1 small singkamas, sliced into strips
1 cup Baguio beans, sliced into thin pieces
1 piece kamote, sliced into strips
1 piece carrot, julienne
1/4 cup parsley, chopped
1 piece onion, sliced
6 cloves garlic, crushed
Patis and ground black pepper to taste
3 tablespoons cooking oil

Sauce ingredients:

1 1/2 tablespoons soy sauce
½ cup brown sugar
4 cloves garlic, crushed
1 1/2 cups water
2 tablespoons cornstarch
1/4 cup chopped peanuts