We are making a delicious and healthy Milkshake with matcha and soy milk for those who don’t like the egg yolk in previous milkshake. Surprisingly, the matcha goes great with the soy milk. Delicious! This is great in the hot season.How to make Green Tea Soy Milkshakehttps://cookingwithdog.com/recipe/green-tea-soy-milkshake/(1 person) Cook Time: 5 minutes100ml Plain Soy Milk or regular milk (3.4 fl oz)1/4 tsp Vanilla Extract50g Ripe Banana (1.8 oz)1/2 tbsp Syrup or Honey1 tsp Matcha Green Tea Powder2 tsp Hot Water3 Ice Cubes1 scoop of Matcha or Vanilla Ice CreamMatcha, optionalGranola, optional* 1 tablespoon (tbsp) = 15 ml, 1 teaspoon (tsp) = 5 mlSearch your favorite Cooking with Dog recipes!https://cookingwithdog.com/recipes/Check out our new Francis Kitchen Scale, Folding Fork and Chopsticks!https://cookingwithdog.com/shop/Help translate our recipes and get our original Mug, Chopsticks and T-shirt!https://cookingwithdog.com/register/You might also enjoy ...Umeshu & Ume Syruphttps://youtu.be/ZlBNdRKNhJIGo! Francis! Delicious Japanese Bread #2https://youtu.be/6OS_-Pmvlfghttps://cookingwithdog.comhttps://youtube.com/cookingwithdoghttps://facebook.com/cookingwithdoghttps://instagram.com/cookingwithdoghttps://twitter.com/cookingwithdoghttps://pinterest.com/cookingwithdog#milkshake #milkshakerecipe #recipeMusic courtesy of Audio Network