We will show you how to make Chicken Gyoza (). Gyoza are pan-fried Japanese dumplings staffed withmeat and vegetables. Instead of ground pork, we use ground chicken with cilantro in this recipe. Healthy and refreshing! Chicken Gyoza Ingredients and full recipe: https://www.japanesecooking101.com/chicken-gyoza-recipe/How to make Gyoza Wrappers (Video): https://youtu.be/Cwr0hfR4agIGyoza Wrapper Recipe: https://www.japanesecooking101.com/gyoza-wrapper-recipe/**More Gyoza Recipes on Japanese Cooking 101**Pork Gyoza Recipe: https://www.japanesecooking101.com/gyoza-recipe/Shrimp Gyoza Recipe: https://www.japanesecooking101.com/shrimp-gyoza-recipe/
