We are making our favorite hamburger using a beef patty, a thick slice of tomato and lots of lettuce. It's easier to eat if you put this in a hamburger wrapper. Place the skewered hamburger in the wrapper and gently remove the skewer. Now, bite into the burger with all your might!How to Make Beef Hamburgerhttps://cookingwithdog.com/recipe/beef-hamburger/(serves 2) Cook Time: 30 minutes[Patties]200g Gound Beef (7.1 oz)1/3 tsp SaltPepper50g Onion, finely chopped (1.8 oz)3 tbsp Panko2 tbsp MilkVegetable Oil1 tbsp Water, to cook the meat[Sauce]2 tbsp Tomato Ketchup2 tbsp Tonkatsu Sauce, if not available, check out the recipe notes below1-2 tsp Water1 tsp Butter 2 Hamburger BunsButterWhole Grain Mustard2 slices Cheddar Cheese2 slices Tomato, 1 cm/0.4 inch thick20g Red Onion, thinly sliced (0.7 oz)1 Pickle, chopped2-3 Loose Leaf Lettuce LeavesSearch your favorite Cooking with Dog recipes!https://cookingwithdog.com/recipes/Check out our new Francis Kitchen Scale, Folding Fork and Chopsticks!https://cookingwithdog.com/shop/Help translate our recipes and get our original Mug, Chopsticks and T-shirt!https://cookingwithdog.com/register/You might also enjoy ...Cheese in Hamburghttps://youtu.be/qxcHWa50WLwTeriyaki Chicken Sandwichhttps://youtu.be/PUZZAmNXF-0https://cookingwithdog.comhttps://youtube.com/cookingwithdoghttps://pinterest.com/cookingwithdoghttps://facebook.com/cookingwithdoghttps://instagram.com/cookingwithdoghttps://twitter.com/cookingwithdog#hamburger #beefhamburger #recipeMusic courtesy of Audio Network