Umeboshi Takikomi Gohan (Pickled Plum Mixed Rice). For the times when you realize you've eaten too much white rice. And the thought of eating more whi...
Takikomi gohan is a wonderful, aromatic Japanese mixed rice dish made with seasonal ingredients. In this recipe we use two different types of mushroom...
This is the season for new harvest rice so we’ll be making Takikomi Gohan with lots of mushrooms. The aroma of the mushrooms has permeated the entire ...
