Today Im going to show you my recipe for dried shredded pollock seasoned with hot pepper paste. Ive been making this for a long time and everyone love...
I learned how to make these LA-style Korean pickles when visiting my mom in Los Angeles years ago. They're crunchy, salty, sweet and sour! Recipe: htt...
Full recipe: http://www.maangchi.com/recipe/gochu-jangajji This is one of my most favorite kinds of jangajji (Korean pickles). Its made with green ch...
Delicious pickles, and how to make 2 authentic sidedishes from them! Full recipe: http://www.maangchi.com/recipe/oijangajji How to make Korean style...
How to make a different kind of pickle, the full recipe is here: http://www.maangchi.com/recipes/broccoli-pickles Ingredients:1 bunch of broccoli (ab...
