How to make ★Bukkake UDON★Japanese Udon Noodles with Chikuwa Tempura(EP125) | Kitchen Princess Bamboo

How to make ★Bukkake UDON★Japanese Udon Noodles with Chikuwa Tempura(EP125) | Kitchen Princess Bamboo

Today I'm going to be making, Bukkake Udon. Have you ever tried Japanese Udon noodles? It's thick wheat noodles served with Dashi or Mentsuyu. Buk...

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Miso Glazed Eggplant  + Japanese Style Pasta with Shiso +    Live Japanese Cooking 2018

Miso Glazed Eggplant + Japanese Style Pasta with Shiso + Live Japanese Cooking 2018

Japanese eggplant is one of my favorite vegetables. It has a mild flavor and is a good vehicle for any sauce you put on it. Today, we're cooking it wi...

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How to make mentsuyu | Japanese noodle soup base with dashi

How to make mentsuyu | Japanese noodle soup base with dashi

Mentsuyu (noodle soup base) is one tasty way to season your noodles. Mentsuyu is commonly used for udon, soba, somen noodles. But, it can also be used...

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How to make ★Mentsuyu★Concentrated Dashi Stock★めんつゆの作り方(EP1) | Kitchen Princess Bamboo

How to make ★Mentsuyu★Concentrated Dashi Stock★めんつゆの作り方(EP1) | Kitchen Princess Bamboo

Hi, everyone! Let's make "Mentsuyu" at home with me. "Mentsuyu" literally means "noodle soup." But you can make any kind of Japanese dish with this al...

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Lingcod and Tentsuyu Soup Recipe • ChefSteps

Lingcod and Tentsuyu Soup Recipe • ChefSteps

At ChefSteps, we don't tell you how to cook, we show you—with recipes designed to inspire and educate, tested techniques for successful results at hom...

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