Food52 Resident Chetna Makan is making a delicious curry featuring chili peppers stuffed with gram flour, a type of chickpea flour used in Indian cook...
Food52 Resident Chetna Makan's vegan chili is packed with spice, heat and flavor. With quick-cooking lentils and canned kidney and black beans, it's a...
Chetna Makan shares her recipe for the classic Indian flatbread, naan, kicked up with green chiles, cilantro and spices. This easy recipe produces a p...