Yummy Egg Recipe thats So Easy! Chinese Egg Stir Fry w/ Cabbage Chinese Scrambled Egg Recipe

This week, we're featuring two super easy recipes. This Chinese style Scrambled Egg with Cabbage is another easy recipe to cook. It's perfect to go with the Stir Fried Shrimp with Ginger & Spring Onion recipe that we released yesterday.

See the ingredient list below for your easy reference.

We would like to give special thanks to Shogun by La Gourmet for letting us try out their high-quality non-stick pan in the video respectively. If you like to buy them, you can go to any of the major departmental stores in Singapore such as Isetan, Robinsons, Takashimaya, BHG, OG, Metro or Tangs. This brand is also available in Malaysia, the Philippines, Vietnam and Indonesia.

Hope you can recreate this yummy dish in the comfort of your home. Thanks for dropping by our channel.

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Thanks for watching! See you soon.

xoxo
Jamie
on behalf of Spice N Pans

Ingredients:
Serves 3 pax

5 eggs
A few dashes of white pepper
2 teaspoons of light soy sauce
2 teaspoons of chicken stock powder
2 teaspoons of Chinese cooking wine
100g of Chinese cabbage
3 stalks of spring onion (use only the green part)

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If you like this recipe, you might like these too:
Quick & Easy Egg Foo Young w/ Gravy Chinese Omelette Recipe
https://www.youtube.com/watch?v=PDsw4jxWBdQ&t=1s

How to make the Best Egg Foo Young w/ Shrimp & Char Siu + Vegetables Chinese Omelette Recipe
https://www.youtube.com/watch?v=11D2WLJhmbI

How to make Silky Smooth Chinese Steamed Egg like a Masterchef
https://www.youtube.com/watch?v=v8WAa2rQPd4&t=21s


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