Vepambu Podi (Dried Neem Flower Powder) By Preetha | India Food Network

Neem Is known for its anti bacterial and detoxification properties. Here preetha shows us a recipe for a spicy powder using neem flowers, that goes great with steam rice and ghee or even curd rice.
Learn to make Molagaipodi http://www.youtube.com/watch?v=RJBOkoBTffA
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Ingredients
¼ tsp cooking oil
Small piece of hing (asafoetida)
1 dried chili
½ tsp of coriander seed
½ tsp of cumin (jeera) seeds
1 tsp of sesame seeds
1 tsp of black pepper
1 tbsp of urad (split black gram) dal
1 tbsp of chana (split bengal gram) dal
2 tbsp of dried neem flowers
Salt to taste

Try this recipe today and give us your feedback
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