My Instagram Account : @kitchenfatimas This is My ONLINE COOKING CLASS : https://www.airbnb.com.tr/experiences/1719478Welcome to Fatima's Kitchen! Thank you for coming by! I upload my videos , both in Turkish and English. This channel is mostly about traditional Turkish cuisine ,mediterranean food and a selection of great and different cultures' food. And also easy , healthy and tasty recipes.I try to be very clear with my "tried and true" recipes. I would be happy for every comment and subscriber Thank you ...Hnkar Beendi is lamb stew served on a bed of creamy roasted eggplant puree. However, "begendi," in time, started to be used for eggplant puree. Hnkar Beendi or Sultans Delight, is an old Turkish recipe going back a few hundred years. There are a number of stories that explain the beginnings of this magnificently named Ottoman dish, one of them includes Empress Eugenie, wife of Napoleon III who was apparently visiting in the 19th century.Ingredients:300 g diced lamb or beef,4 eggplants,1 big size fine chopped onion,1 big size tomato,1 fine chopped red pepper,1 fine chopped green pepper,3-4 clove of chopped garlic,1-2 tbsp tomato paste,1 cup grated cheddar or parmesan,2 cup of milk,2 tbsp butter or ghee,black pepper,nutmeg,olive oil,salt
