Join my Eid vlog in Istanbul, day by day sharing what i did, what i baked, where i visited. In the video you will learn three of my all time favorite ...
I am showing how to make baklava from scratch with rolling pin, the easiest way I made so far. We are going to make the fillo / phyllo sheets all toge...
Meet this new Turkish baklava that is popular dessert now in Turkiye "Souk baklava" cold baklava. It has a milky syrup and chocolate shaved topping wi...
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Merhaba and welcome to our home! As we welcome another blessed Ramadan, we're also celebrating my daughter's birthday, bringing together friends and ...
Making an easy kebab "Beyti Kebab" Kofte kebab mixture rolled with crunchy layers of yufka, baked with skewers, and topped with tomato sauce. I am ser...
In this episode, we dive into the comforting world of meatless cooking, showcasing how to create a nourishing and satisfying meal centered around bean...
Today, I invite you into my home, into the heart of our Ramadan celebration, for an iftar with the simple joy of breaking bread together. In this spe...
In this episode, I am making a festive and elegant menu that you can proudly serve to your family and friends. Our main course is a culinary masterpie...
Turkish KOFTE & PIDE Kebab: Perfect Iftar Meal for Ramadan. On our first iftar I bring two all time favorites to one dish: Ramadan pide and Turkish ko...
