Primi, secondi, contorni, oh my!The Italian menu can be a little confusing at first. There are some unwritten rules and unofficial "courses" that can get unsuspecting guests and diners (or at least their waistlines) into trouble if they don't know how a feast is meant to work.Today Eva's going to answer, once and for all, some of the many questions we get about Italian meals, how they work, and how Italians like to eat!If you enjoy this video, please give it a like and subscribe to the channel!--------FOLLOW USWebsite/Recipe Blog - https://www.pastagrammar.comInstagram - https://www.instagram.com/pastagrammarFacebook - https://www.facebook.com/pastagrammarSnapchat - https://www.snapchat.com/add/pastagrammarTwitter - https://twitter.com/PastaGrammarVISIT ITALY WITH USItalian Food Tours - https://www.pastagrammar.com/tourVISIT EVA'S HOMETOWNVisit Das - https://www.visitdasa.comSUPPORT USMerch Store - https://teespring.com/stores/pasta-grammar-2Shop Amazon - https://www.amazon.com/shop/pastagrammar00:00 - The Italian Menu Explained00:58 - Il Pane - The Bread03:36 - Il Zino - The Wine04:18 - L'Antipasto - The Appetizer(s)08:09 - Il Primo - The First Course12:47 - Il Secondo - The Second Course15:46 - Il Contorno - The Side Dish17:27 - La Frutta - The Snack20:25 - Il Dolce - The Dessert22:50 - Il Caff e Ammazzacaff - The Coffee and Digestivo23:30 - Pasta Grammarian in Action!#italianfood