Tandoori Shrimp - Prawn Tikka Recipe तंदूरी झींगे
The Ooni Pro was hot... We had some shrimp... Why not see if we could do a Shrimp Tandoori recipe in the pizza oven?

Ingredients:
500g (1 pound) peeled shrimp or prawns
Juice of 2 lemons
5 mL (1 tsp) powdered turmeric
5 mL (1 tsp) red chili powder
5 mL (1 tsp) salt
15 mL (1 Tbsp) mustard oil
4 cloves minced garlic
25g (thumb sized piece) grated ginger
15 mL (1 Tbsp) corn starch* Optional

Method:
Juice the lemons.
To the lemon juice add: turmeric, chili powder, salt, mustard oil, garlic, and ginger.
Stir well to fully combine.
Add the optional corn starch and mix again.
(the corn starch will thicken and make the marinade stickier)
Add the cleaned shrimp, mix, and set aside for 30-60 minutes.
Prep your grill / Ooni for medium high heat.
Skewer the shrimp and cook until just starting to char.



Music by Dyalla Swain
https://soundcloud.com/dyallas

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