This Meatballs with Cabbage Soup or was Super yummy for me. To be honest, I have never craved for this soup because it just seemed so simple to me. How complex can the taste of this soup be? It's just meatballs and cabbage in chicken stock. But boy was I wrong. I really think Roland is talented. Every time I tell him what I'm craving for or what i want to try and he never failed to whip up something yummy that blows my mind away. He's a good homecook and a good hubby. Yes I'm very blessed. :)Refer to the ingredient list below or go to our website here http://spicenpans.com/meatballs-cabbage-soup/ for your easy reference. We would like to give special thanks to La Gourmet for letting us try out their high quality claypot in the video. If you like to buy them, you can go to any of the major department stores in Singapore such as Isetan, Robinsons, Takashimaya, BHG, OG, Metro or Tangs.Hope you can recreate this yummy dish in the comfort of your home. Thanks for dropping by our channel. Please subscribe to stay tuned to our home cooking videos. Follow us on: our Youtube: www.youtube.com/spicenpans Facebook www.facebook.com/spicenpans/ Instagram www.instagram/spicenpans Blog: www.spicenpans.com Chat with us!
[email protected] Thanks for watching! See you soon. xoxo Jamie on behalf of Spice N Pans Ingredients: Serves 5 - 61.5L of chicken stockHalf a Chinese cabbage or as much as you want700g of streaky pork - mincedA few dashes of white pepper1 teaspoon of salt1 teaspoon of sugar1 tablespoon of ginger juice1 tablespoon of Chinese cooking wine1 tablespoon of light soya sauce1/2 tablespoon of sesame oil1/2 an egg white8 pieces of dried mushrooms - rehydrated & diced1 stalk of spring onion1/4 cup of cornstarch solution-----Looking for some of the things or ingredients we used in this video but not residing in Singapore? We welcome you for a vacation in Singapore or simply click one of these links to see similar or substitute products on Amazon. Happy shopping!Claypot: https://amzn.to/2JMF37nMagimix Food Processor: https://amzn.to/2yaY0iXChicken stock: https://amzn.to/2JNgabHShaoxing wine aka Chinese cooking wine: https://amzn.to/2JNa4rSLow Sodium Light Soya Sauce: https://amzn.to/2JPnyn3Sesame Oil: https://amzn.to/2takLOaChinese mushrooms: https://amzn.to/2y8QBAu-----If you like this recipe, you might like these too:Salted Egg Yolk Chicken https://youtu.be/L7tEZEFyk9ETaiwanese Crispy Five Spice Pork Ribs https://youtu.be/vDsIslWLp2gChar Siu Recipe! Chinese BBQ Meathttps://youtu.be/na40VFx4JhwDisclaimer: Spice N' Pans is not related to these products and cannot guarantee the quality of the products in the links provided. Links are provided here for your convenience. We can only stand by the brands of the products we used in the video and we highly recommend you to buy them. Even then, preference can be subjective. Please buy at your own risk. Some of the links provided here may be affiliated. These links are important as they help to fund this channel so that we can continue to give you more recipes. Cheers!
