Braised pork ribs is a popular Chinese dish that is both easy to prepare and extremely delicious. Braising is a great way to achieve a melt-in-your-mouth or fall-off-the-bone texture. The sauce of this dish is slightly sweet, savoury, and sticky. To round out the meal, serve these ribs with steamed rice and green vegetables. You could even make a sunny side up egg for each serving. Perfect!This dish can also be served as part of your Chinese meal repertoire, which is usually planned to ensure that the dishes complement each other in terms of flavour, cooking method, and texture. For example, avoid serving two deep-fried dishes or two dishes with the same protein at the same meal.The number of dishes to serve is determined by the number of people eating, and the amount of food to use in each dish can be gauged by estimating how much food each person will eat from each dish to feel satisfied. For example, you may want to plan on each person taking at least two ribs from this Chinese braised rib dish. A five-person menu might include a meat dish, a seafood dish, a vegetable dish, a tofu or egg dish, a soup, and plain steamed rice.These are just a few pointers for you if you're new to Chinese cooking.See the ingredient list below for your easy reference. Hope you can recreate this yummy recipe in the comfort of your home. Happy cooking! Thanks for dropping by our channel. Please subscribe to stay tuned to our home cooking videos. Stalk us! Youtube: www.youtube.com/spicenpans Facebook www.facebook.com/spicenpans/ Instagram www.instagram.com/spicenpans TikTok www.tiktok.com/spicenpansWebsite: www.spicenpans.com Chat with us!
[email protected] Thanks for watching! See you soon. ------------------ This video is brought to you by La Gourmet. You can get their products from https://heyhommies.com/spice-n-pans/Super Easy Chinese Braised Ribs in Secret Sauce Chinese Pork Rib RecipeIngredients: Serves 4 - 5 pax (if served with other dishes)Serves 2 - 3 pax (if you are having this on its own with rice)------- 500g (17.64oz) pork ribs2 chopped shallots3 cloves chopped garlic1 tablespoon spicy broad bean paste 2 tablespoon black vinegar3 tablespoons Chinese white rice wine Enough water to cover the ribs1 tablespoon oyster sauce2 tablespoons light soy sauce1.5 tablespoon premium dark soy sauce2 tablespoons brown sugar sugarA handful of chopped spring onions=== Don't know where to get the ingredients or don't know what they look like? See the links below. These are just for your reference. Get them only if you think the price is right or the reviews from other buyers are good.Light soy sauce https://amzn.to/3qywggIOyster sauce https://amzn.to/38Udb2RDark soy sauce https://amzn.to/3q9bXoW (we've never tried this brand before so you gotta trial and error until you find a good premium dark soy sauce. The one we use has a really nice consistency - it's not too thick but not too watery. It's also not too salty and has a slight tinge of sweetness. The main purpose of dark soy sauce is to give your dish a dark colour with a really nice caramel taste)Chinese white rice wine https://amzn.to/3MyV3tZ---------- Staying in Singapore or coming over for a holiday? Get the cooking tools that we used in our videos: https://heyhommies.com/product/la-gourmet-galactic-32cm-wok/You can also get La Gourmet products from most major departmental stores in Singapore as well.------------- Microphone: Sennheiser AVX digital wireless microphone system Get it in Singapore: https://en-sg.sennheiser.com/avxGet Sennheiser wireless microphone from Amazon: https://amzn.to/3Ilyh70----------------------------------- If you like this recipe, you might like these too: SECRET to Making the CRISPIEST Salt & Pepper Ribs Crispy Chinese Style Pork Rib Recipehttps://youtu.be/JuxAR3GkI2EHow to Make Off-The-Bone Braised Ribs with Radish & Carrots Chinese Style Pork Recipehttps://youtu.be/RC9q9RmUmSgSuper Easy Sticky Chinese BBQ Pork! Char Siu Pork Ribs Chinese Barbecue Pork Rib Recipehttps://youtu.be/xjWjLHb0ws4----------------------------------- Disclaimer: Spice N' Pans is not related to these products and cannot guarantee the quality of the products in the links provided. Links are provided here for your convenience. We can only stand by the brands of the products we used in the video and we highly recommend you to buy them. Even then, preference can be subjective. Please buy at your own risk. Some of the links provided here may be affiliated. These links are important as they help to fund this channel so that we can continue to give you more recipes. Cheers!
