Spinach and Yoghurt Soup Recipe

Auntie Saniye is sharing a delicious soup recipe with us today. We hope you enjoy it.

INGREDIENTS:
250g of rinsed and chopped spinach
1 litre of water
1 1/2 tablespoons of butter for the sauce
1 dessertspoon of dried mint
200ml of yoghurt
1 finely chopped onion
50ml of cracked vermicelli
1 egg's yolk
4 cloves of garlic
2 tablespoons of olive
Some salt
1 tablespoon of flour

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