==Omurice Recipe==http://www.basictokyo.com/ep7-omurice-bento/==Ingredients (2servings)==egg 2cooked rice2-3 rice bowlsketchup4TBSPsemi-thick worscestor sauce1tspolive oil or buttersaltpepperwiener 3-4onion 1/4frozen mixed vegetablemini tomatoes 4leaf lettuce 24 sheetsforzen broccoli4 pieces==Directions==1. Boil water for the broccoli.2. Rinse and drain the leaf lettuce and mini tomatoes.3. Add some salt to the pot and boil the frozen broccoli for 3 minutes, and drain.4. Mince the onion and finely chop the wieners.5. Beat the egg and add some salt to it.6. Heat a pan on medium heat, and with a drizzle of olive oil or a little bit of butter, stir fry the onion, wieners, and frozen mixed vegetables.7. When the onion turns yellowish, add in the cooked rice, ketchup, semi-thich worscestor sauce, salt, and pepper. Mix together until it looks even.8. Lay saran wrap and place the mixture on it and wrap it around with out squeezing it too hard. Check how it will fit in your bento box and adjust the shape.9. Heat a pan on low heat, and pour a drizzle of oil. Wipe off the excess oil from the pan. Pour in the egg and spread it thin on the pan.10. Lay another piece of saran wrap, and carefully move the egg on it.11. put the rice on the center of the egg. Softly wrap the whole thing into an oval shape and adjust it to fit in your bento box.12. Lay the leaf lettuce in the bento box, and place the omurice on top of it, and remove the saran wrap. Fill the space with mini tomatoes and broccoli, and some more lettuce. Put some ketchup on the omurice and its done!
