Noodle Salad | Soba Noodle Healthy Salad Recipe | World Vegetarian Day | Ruchi | Rajshri Food

Learn how to make Healthy & Delicious 'Soba Noddles Salad' with our chef Varun Inamdar.

Soba is the Japanese name for buckwheat. It usually refers to thin noodles made from buckwheat flour or a combination of buckwheat and wheat flours. They contrast to thick wheat noodles, called udon. Soba noodles with salad boost its nutrition level and even the combination is extremely delectable.

Ingredients:
(Serves 2)
- 1 cup Soba Noodles(boiled)
- 2 tbsp Oil
- 1 Garlic Clove(grated)
- 1 tsp Ginger Paste
- 1 tbsp Celery(chopped)
- 1/2 tsp Chilli Flakes
- 3 tbsp Soy Sauce
- 3 tbsp Chilli Sauce
- 1/2 Red Bell Pepper(julienne)
- 1/2 Capsicum (julienne)
- Bok Choy Leaves
- 8-10 French Beans(chopped)
- 1 cup Red Cabbage(shredded)
- 1 cup Green Cabbage(shredded)
- 1/2 cup Corn(boiled)
- Basil Leaves
- Salt
- Sesame Seeds

#Noodlesalad #Sobanoodlesalad #Rajshrifood #Healthyandnutritious

If you like this recipe 'Soba Noodle Salad', you can also try other such recipes like:
Thukpa Recipe - https://youtu.be/70pphtEidOA
Chinese Chopsuey Recipe - https://youtu.be/eePVIsvz0Xg
Schezwan Noodles - https://youtu.be/Hun4PzJ1InU

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