Make donuts from Yamazaki thin crust cream bread

This is an easy cream donut recipe that you can enjoy just by buying and frying.
1.Buy cream buns at a store.
2.Heat the vegetable oil to about 170C.
3.Fry the buns well.
4.Place on kitchen paper to drain off the oil.
5.While still warm, sprinkle with granulated sugar.
6.Poke holes with a stick.
7.Fill with cream of your choice.
8.Done. Yum!


542020

**







1128
170





Share this Post:

Related Posts: