Gomaae (sesame-soy sauce dressing) may become one of your favorite ways to each your vegetables. And this new variation is not only delicious, but also visually striking. ✅ Learn how to cook Seasonal Japanese food, one recipe and video at a time. Subscribe for new videos posted each Wednesday! https://www.youtube.com/channel/UCJjwap6krlJj3iQAIEHbcAQ?sub_confirmation=1We normally don’t eat black specked food every day, now do we? The flavor is similar to the white sesame seeds, however, black sesame is just a little nuttier in my opinion. Try this recipe for a slightly different spin on the traditional goma-ae and you’ll be in for a treat!
