This is an American Classic, made with a Jamaican twist. Trust me, this is the best turkey recipe I've ever made and is my 'go to' recipe for Thanksgiving. You'll want to watch to the end because we have a very special ending.We start with a great pasture raised KOL Foods (KOLFoods.com) turkey. Pair it with some great Israeli wine from our friends at Harken Spirits(HarkenSpirits.com) and then add in some phenomenal hand roasted coffee from The Chosen Bean. (TheChosenBean.com)Serve the bird with my Cranberry Cosmopolitan Sauce, Herb Roasted Potatoes, Herbed Nut Stuffing and Asian Green Beans. You'll be in Americana Heaven. BTW: Did you know that Ben Franklin wanted to make the turkey the American National Bird. Hadn't he heard of Thanksgiving?Be sure to subscribe to my channel and to like my Facebook page: www.facebook.com/aviskosherkitchenL'Chaim . . . Avi
