Learn how to make Delicious Diwali Special 'Mathri' or 'Mathi' with our chef Ruchi Bharani . Mathri is a Rajasthani snack which is called as Mathi in Hindi, and it is a perfect Tea-Time Snack recipe . It is a kind of flaky biscuit from north-west region of India. Once available only in selected places, Mathi or Mathri as its often called, is now available in almost all sweet shops in India. It is made from flour, water, and cumin seeds (optional).How To Make Tea - https://youtu.be/xSB1bMDF0HwIngredients:(Serves 4)- 1 cup wheat Flour - 1 cup All Purpose Flour- 1 tbsp Carrom Seeds- 1 tbsp Cumin Seeds- 1 tsp Salt- 2 tbsp Ghee- Water- Oil(for frying)#Mathri #RajasthaniMathri #RajshriFood #DiwaliSpecial If you like this recipe 'Mathri', you can also try other such recipes like:Shakkar Para - https://youtu.be/rkrSpCyrdqEVeg. Dumpling - https://youtu.be/5_P9asRVOiEPotato Croquettes - https://youtu.be/UjJw5V3ZIKcVisit our Website for more Awesome Recipeshttp://rajshrifood.com/Download the Rajshri Food App by clicking on this link:- http://bit.ly/RajshriFood_AndHost: Ruchi BharaniCopyrights: Rajshri Entertainment Private LimitedSubscribe & Stay Tuned - http://bit.ly/SubscribeToRajshriFoodFor more videos log onto http://www.youtube.com/rajshrifood Find us on Facebook at https://www.facebook.com/rajshrifood