How to Make a Honey Apple Margarita | Food52 + Patrón

Let’s put a spin on the classic margarita. Cocktail Consultant Natasha David stopped by to make her sweet-tart Apple Honey Margaritas. Made with Granny Smith apple, honey syrup, and Patrón Silver Tequila, they’re exactly the refreshing treat we want to drink come happy hour. This series is shared in partnership with Patrón. GET THE RECIPE ►► https://f52.co/3hW4Xtg

Want to shake some up yourself? Our cocktail kit comes to your doorstep complete with all of the ingredients you need (glass, too!). GET THE KIT ►►https://f52.co/3vAquv8

PREP TIME: 5 minutes
MAKES: 1 cocktail

INGREDIENTS:

For the cocktail:
1 1/2 ounces Patrón Silver Tequila
1 ounce fresh Granny Smith apple juice
3/4 ounce freshly squeezed lemon juice
1/2 ounce acacia honey syrup (see below)
Celery salt, for rim (see below)
Apple fan, for garnish

For the acacia honey syrup and celery salt:
2 parts acacia honey
1 part filtered water
2 parts kosher salt
1 part celery salt

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