Have you tried Halal Bak Chor Mee? Trust us, it's pretty delicious even without the usual pork lard. A piping hot bowl is generously packed with minced chicken, special leek fishcake, bouncy fishballs, braised mushroom and fried wanton. Sprinklered with fried garlic and scallion, and thoroughly mixed the noodles with the special sauces, the Bak Chor Mee makes a great hearty meal! Laksa is another signature but done uniquely in the halal way. Likewise, the ingredients and broth are prepared daily for freshness. A bowl of Laksa consists of leek fishcake, hard boiled egg, prawns, fried wanton and Tau Pok. Drenched with rich, thick broth, the Laksa is irresistible and slurp-worthy. Operating hours:7am - 5pmClosed on SundaysAddress:121 Telok Ayer Street, Singapore 068590Music from #Uppbeat (free for Creators!):https://uppbeat.io/t/abbynoise/springshttps://uppbeat.io/t/hemlock/every-heartbeat*****************Join HappyCat. for more food adventures! Watch the latest videos here:Deceptively plain-looking fish porridge that wins the hearts of many | Teochew Fish Soup ()https://youtu.be/Tr34mUq9c80Unique Burmese-Indian curry noodle and soybean-made oyster cakeshttps://youtu.be/hEklW5f7g4c*****************Check out our Social Media pages for our trails: We cordially invite you to join our Facebook group, & support our heritage hawker food offered by our hardworking stall owners. https://www.facebook.com/groups/1631153023937667Instagram: https://instagram.com/happycat.heipimaoIf you have a story to share and are keen to be featured on the channel, drop us an email!
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