Ji Xiang Ang Ku Kueh: a Flavourful Fusion of Culture and Creativity Singapore Food

Discover the taste of tradition with Ji Xiang Everton's Ang Ku Kueh - a heritage delight that's been a part of Singapore's culinary scene since 1988!

From humble beginnings as a home business, Ji Xiang has become synonymous with Ang Ku Kueh, a beloved snack steeped in cultural significance. Often presented as a token of good fortune for a baby's first month celebration, these vibrant red, tortoise shell-shaped treats are more than just food; they're a symbol of longevity and well-being.

Crafted with care, each piece is a blend of soft, chewy glutinous rice flour encasing delectable fillings. The classic sweet bean and peanut remain fan favorites, but there's always room for innovation that captivates the palates of the younger generation. There are flavours like salted bean, black sesame, yam, sweet corn, and coconut. And for the adventurous foodies, durian and chempedak are sure to tantalize taste buds.

Stall Name: Ji Xiang Confectionery (Everton Park)

Operating Hours: 8am to 5pm

Address: 1 Everton Park, #01-33, Singapore 081001
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