Golden Fried Jumbo Prawns | Restaurant Style | With Chili Garlic Chutney | By KTT | Kashmiri Tadka Twist

If you love Chinese food then you must try this restaurant style golden fried jumbo prawns recipe. Golden fried prawns are very yummy and crispy and are easy to make. Presenting an easy and original recipe to prepare these at home in the same manner they make it in Indo-Chinese restaurants. To make golden prawns, prawns are cleaned, peeled properly and then de-veined. Then these are dipped in batter made from rice flour or all purpose flour and fried in hot oil until they attain the golden color. The golden prawns are best complimented With Chili Garlic Chutney (recipe included). Enjoy!

Thank you!
Chapters:
00:00 - Channel Intro
00:11 - Video Intro
00:54 - Prepare Chili Garlic Chutney
02:10 - Heat Oil
02:17 - Prepare Prawns
03:03 - Prepare Batter
04:20 - Fry the Prawns


For detailed written recipe please visit:
https://kashmirtadkatwist.ca/post/623352489396322304/golden-fried-jumbo-prawns-restaurant-style

Social:
Web - https://www.kashmirtadkatwist.ca
Facebook - https://www.facebook.com/kashmirtadkatwist
Instagram - https://www.instagram.com/kashmiritadkatwist
Pinterest - https://www.pinterest.ca/kashmiritadkatwist
Twitter - https://twitter.com/twisttadka

============================================================
Music Credit:
YouTube Audio Library
Track: Touching Moment
============================================================

#KashmiriTadkaTwist #GoldenPrawns #Somethingfishy #goldenfriedprawns #prawnfry #TadkaTwist