Festive Roasted Lamb and Vegetables with Thyme in parchment paper Yiortastiko Psito Arnaki kai lahanika me Thymari sti ladokolla LoukoumiBY: Greek Cooking Made EasySUBSCRIBE TO MY YOUTUBE CHANNEL to see all my delicious recipes!https://bit.ly/2TEl0NY You can also check this recipe and all of my recipes in text (also in Greek) on my Website below! , , , ! https://www.greekcookingmadeeasy.com/NOTE: This video is bilingual. The recipe is written in English. Turn volume ON to hear the recipe read out in Greek . : . . , . LINKS: Website: https://www.greekcookingmadeeasy.com/YouTube: https://bit.ly/2TEl0NYFacebook Page: https://www.facebook.com/GreekCookingMadeEasyumblr: https://greekcookingmadeeasy.tumblr.com/Instagram: https://www.instagram.com/greek_cooking_made_easy/Pinterest: https://pinterest.com/greek_cooking_made_easy/LinkTree for all my Social Media links: https://linktr.ee/greekcookingmadeeasyServes 7-8 personsI prepared this celebratory lamb dish for my familys New Years Eve celebrations! If you are a lamb meat lover, this recipe will definitely delight you!!The lamb is infused with an aromatic marinade, enhanced with thyme, oregano and lemon. It's roasted slowly, wrapped in parchment paper together with the vegetables. The marinade and the slow cooking are really important to achieve scrumptious, fork tender meat! Of course, it can be consumed any time of the year at any celebration, also for your Easter table or just a Sunday family meal, which is still quite special! Lets find out how to prepare it!INGREDIENTS:Ingredients for the marinade ( lamb and veggies): 1 bunch fresh Thyme 1 bunch fresh Oregano 4 tbsp. / 60 ml Olive Oil cup / 125 ml fresh Lemon Juice (from 4 lemons) 1 Lemon cut in quarters 2 tsp. dry Thyme 2 tsp. Dry Oregano 1 large Garlic Clove, minced Ground Salt and Pepper Ingredients for the Roast: 2.5 kg / 5.5 lbs Lamb's Leg (with bone) 1.5 kg / 3 lb 5 oz Potatoes, suitable for baking 300 gr / 10.5 oz Carrots 250-300 gr / 9-10.5 oz Parsnip 6 - 8 Garlic Cloves 250 ml / 1 cup Water 3-4 tbsp. / 45-60 ml Olive Oil Ground Salt and Pepper BY: Greek Cooking Made Easy 7-8 ! , !! , , . , . , !, , , , ! !: ( ): 1 1 4 .. / 60 ml / 125 ml ( 4 ) 1 2 .. 2 .. 1 , : 2,5 / 5,5 lb ( ) 1,5 kg / 3 lb 5 oz , 300 / 10,5 oz 250-300 / 9-10,5 oz 6 - 8 250 ml / 1 3-4 .. / 45-60 ml
