Deep Fried Wonton with pork & shrimp fillings | HAPPY WOK

For Dim Sum Lovers. Here another cooking that you will like. Crispy fried wonton skin with tasty pork - shrimp filling inside.
Below are the list of those ingredients. Again thru the courtesy of Mr. Michael Taylor. Who type those list in his comment section. So we can conveniently COPY-PASTE-PRINT the same.
List of Ingredients: ** created by HAPPY WOK **
1 pound --- ground pork (with some fat)
8 oz. -------- shrimp shelled, deveined & chopped)
4 Tbsp ----- green onion (chopped)
2 Tbsp ----- light soy sauce
1 Tbsp ----- each, rice wine & sesame oil
1 tsp -------- white sugar
1/4 tsp ----- white pepper
2 pcs ------- eggs
1 pack ----- won ton wrapper (16 oz.)(thin type)
as needed -- cooking oil (for deep frying)