Daikon radish salad with bean sprouts (moyashi) and spinach is a tasty way to get some more vegetables in your diet. ✅ Learn how to cook Seasonal Japanese food, one recipe and video at a time. Subscribe for new videos posted each Wednesday! https://www.youtube.com/channel/UCJjwap6krlJj3iQAIEHbcAQ?sub_confirmation=1The salads primary seasoning is with soy sauce, sesame seeds, vinegar, and sesame oil. Overall flavors are savory and the salad has plenty of interesting textures thanks to the blanched sprouts, radish, and spinach.
