View full recipe at http://www.manjulaskitchen.com/cabbage-pakora-bhajia/Learn how to make Cabbage Pakoras, Crispy Cabbage Fritters, Delicious Snanks, Recipe by ManjulaIngredients• 3 cups thinly sliced cabbage, (patta gobhee)• 1 cup besan, gram flour• 1/4 cup rice flour• 1 teaspoon cumin seeds (jeera) • 2 teaspoons coriander powder (dhania)• 1/2 teaspoon red chili powder (lal mirch)• 1 teaspoon salt• 1/8 teaspoon asafetida (hing)• Approx. 2 tablespoons chopped cilantro (hara dhania)• 1 tablespoon thinly sliced green chilie, adjust to taste
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Prep Time - 10 mins
Cook Time - 20 mins
Total Time - 30 mins
Servings - 4 people
